Mini Filigrano onion cakes

Black Forest ham braids

Fondue variations with Adler Qualivo beef and pork (4 servings)

Fried potatoes with black and liver sausage and Apple-onion-vegetables (4 servings)

Potato soup with chervil, sausages and diced ham

Rustic potato salad with Black Forest ham

Badischer tarte flambée (serves 2)

Schäufele in puff pastry